POSSIBILITIES OF THE APPLICATION OF THE HIGH-FREQUENCY ENGINEERING IN THE FOOD-INDUSTRY

被引：0

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作者：

NYVLT, V

MLADEK, J

HAVLICEK, V

机构：

来源：

LEBENSMITTELINDUSTRIE | 1982年 / 29卷 / 06期

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中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

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页码：246 / 248

页数：3

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