POSSIBILITIES OF THE APPLICATION OF THE HIGH-FREQUENCY ENGINEERING IN THE FOOD-INDUSTRY

被引：0
|
作者：
NYVLT, V
MLADEK, J
HAVLICEK, V
机构：
来源：
LEBENSMITTELINDUSTRIE | 1982年 / 29卷 / 06期
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中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
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页码：246 / 248
页数：3
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