USE OF 2-STEP COOLING PROCEDURES TO EXAMINE FACTORS INFLUENCING CELL SURVIVAL FOLLOWING FREEZING AND THAWING

被引:108
作者
FARRANT, J [1 ]
WALTER, CA [1 ]
LEE, H [1 ]
MCGANN, LE [1 ]
机构
[1] CLIN RES CTR,HARROW HA1 3UJ,MIDDLESEX,ENGLAND
关键词
D O I
10.1016/0011-2240(77)90176-6
中图分类号
Q [生物科学];
学科分类号
07 ; 0710 ; 09 ;
摘要
引用
收藏
页码:273 / 286
页数:14
相关论文
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