ALKALINE PHOSPHATASE .1. COMPARISON OF PHYSICAL AND CHEMICAL PROPERTIES OF ENZYME PREPARATIONS FROM MAMMALIAN CELL CULTURES VARIOUS ANIMAL TISSUES AND ESCHERICHIA COLI

被引：72
作者：
COX, RP
GRIFFIN, MJ
机构：
来源：
ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS | 1967年 / 122卷 / 03期
关键词：
D O I：
10.1016/0003-9861(67)90158-0
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
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页码：552 / +
页数：1
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