Relation between food concentration and surface for bacterial growth

被引:128
作者
Heukelekian, H [1 ]
Heller, A [1 ]
机构
[1] Agr Expt Stn, New Brunswick, NJ USA
关键词
D O I
10.1128/JB.40.4.547-558.1940
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
引用
收藏
页码:547 / 558
页数:12
相关论文
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BUTTERFIELD C. T., 1935, U S PUB HEALTH REPT, V50, P671
[2]  
Butterfield C. T., 1933, SEWAGE WORKS J, V5, P600
[3]  
BUTTERFIELD CT, 1929, US PUB HLTH REPTS, V44, P2865
[4]  
Friedlein F, 1928, BIOCHEM Z, V194, P273
[5]  
Rahn Otto, 1932, PHYSL BACTERIA
[6]  
STARK WH, 1938, J BACTERIOL, V36, P653
[7]   Observations on the multiplication of bacteria in different volumes of stored sea water and the influence of oxygen tension and solid surfaces [J].
Zobell, CE ;
Anderson, DQ .
BIOLOGICAL BULLETIN, 1936, 71 (02) :324-342