USE OF THE RAPID FERMENTATION TEST IN DETERMINING CARBOHYDRATE REACTIONS OF FASTIDIOUS BACTERIA IN CLINICAL LABORATORIES

被引：17
作者：
HOLLIS, DG
SOTTNEK, FO
BROWN, WJ
WEAVER, RE
机构：
来源：
JOURNAL OF CLINICAL MICROBIOLOGY | 1980年 / 12卷 / 04期
关键词：
D O I：
10.1128/JCM.12.4.620-623.1980
中图分类号：
Q93 [微生物学];
学科分类号：
071005 ; 100705 ;
摘要：
引用
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页码：620 / 623
页数：4
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