EVALUATION OF 4 ANIMAL-MODELS OF INTRARENAL CALCIUM DEPOSITION AND ASSESSMENT OF THE INFLUENCE OF DIETARY SUPPLEMENTATION WITH ESSENTIAL FATTY-ACIDS ON CALCIFICATION
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BURGESS, NA
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机构:BURTON HOSP,BURTON TRENT,STAFFS,ENGLAND
BURGESS, NA
REYNOLDS, TM
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机构:BURTON HOSP,BURTON TRENT,STAFFS,ENGLAND
REYNOLDS, TM
WILLIAMS, N
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机构:BURTON HOSP,BURTON TRENT,STAFFS,ENGLAND
WILLIAMS, N
PATHY, A
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机构:BURTON HOSP,BURTON TRENT,STAFFS,ENGLAND
PATHY, A
SMITH, S
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机构:BURTON HOSP,BURTON TRENT,STAFFS,ENGLAND
SMITH, S
机构:
[1] BURTON HOSP,BURTON TRENT,STAFFS,ENGLAND
[2] CARDIFF ROYAL INFIRM,DEPT BIOCHEM MED,CARDIFF,S GLAM,WALES
Firstly, to determine a satisfactory animal model for induction of intrarenal calcification, a study of four previously described animal models of intrarenal calcification was carried out which showed that intraperitoneal injection of 10% calcium gluconate into female Sprague-Dawley rats was most effective. We then investigated the hypothesis that dietary supplementation with essential fatty acids could reduce the intrarenal calcification developing as a result of intraperitoneal calcium injection. Using a combination of fish oil and evening primrose oil, we demonstrated a significant difference in renal parenchymal calcification, which was 940 +/- 240 mu g Ca/g dry weight renal parenchyma in unsupplemented animals and 320-370 +/- 55-65 mu g Ca/g dry weight renal. parenchyma in supplemented animals (means +/- SEM, P < 0.005). It was also demonstrated that there was synergism between eicosapentaenoic acid (EPA) and gamma-linolenic acid (GLA): dietary supplementation with a combined oil preparation containing 27 mg/ml EPA and 67 mg/ml GLA mixed as 2% with food was as effective as oils containing either 400 mg/ml EPA or 80 mg/ml GLA mixed as 4% of food.