CALCULATIONS CONCERNING THE DETERMINATION OF THE FREEZING-POINT DEPRESSION OF MILK

[1] [Anonymous], 1975, OFFICIAL METHODS ANA

[2] A COLLABORATIVE STUDY OF THE FREEZING-POINT DEPRESSION (HORTVET) OF SUCROSE SOLUTIONS [J]. ANALYST, 1951, 76 (898) : 2 - 4

[3] SOME ASPECTS OF THE DETECTION OF WATERING IN MILK [J]. JOURNAL OF DAIRY SCIENCE, 1955, 38 (04) : 453 - 456

[4] BOUMA J, 1976, RAPPORT DOMO MELKPRO

[5] BRAATHEN G, 1976, MEJERIPOSTEN, V23, P393

[6] BROUWER T, 1976, WAREN CHEMICUS, V6, P90

[7] DILLIERZULAUF A, 1971, DTSCH MOLKEREIZTG, V40, P1704

[8] EISSES J, COMMUNICATION

[9] ELSDON G. D., 1936, Analyst, V61, P382, DOI 10.1039/an9366100382

[10] ENGLAND CW, 1963, J ASSOC OFF AGR CHEM, V46, P1043

[1] [Anonymous], 1975, OFFICIAL METHODS ANA

[2] A COLLABORATIVE STUDY OF THE FREEZING-POINT DEPRESSION (HORTVET) OF SUCROSE SOLUTIONS [J]. ANALYST, 1951, 76 (898) : 2 - 4

[3] SOME ASPECTS OF THE DETECTION OF WATERING IN MILK [J]. JOURNAL OF DAIRY SCIENCE, 1955, 38 (04) : 453 - 456

[4] BOUMA J, 1976, RAPPORT DOMO MELKPRO

[5] BRAATHEN G, 1976, MEJERIPOSTEN, V23, P393

[6] BROUWER T, 1976, WAREN CHEMICUS, V6, P90

[7] DILLIERZULAUF A, 1971, DTSCH MOLKEREIZTG, V40, P1704

[8] EISSES J, COMMUNICATION

[9] ELSDON G. D., 1936, Analyst, V61, P382, DOI 10.1039/an9366100382

[10] ENGLAND CW, 1963, J ASSOC OFF AGR CHEM, V46, P1043