EVALUATION OF A SUPPLEMENTED FASTING LIFE-STYLE EDUCATION RELAPSE PREVENTION PROGRAM

被引：0

作者：

GREEN, JA ^{[1
]}

CARTER, WR ^{[1
]}

PRICE, ML ^{[1
]}

GRESSARD, CP ^{[1
]}

机构：

[1] UNIV VIRGINIA,DEPT INTERNAL MED,CHARLOTTESVILLE,VA 22903

来源：

INTERNATIONAL JOURNAL OF OBESITY | 1987年 / 11卷 / 04期

关键词：

D O I：

暂无

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

页码：A428 / A428

页数：1

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