PURIFICATION OF MALTED-BARLEY ENDO-BETA-D-GLUCANASES BY ION-EXCHANGE CHROMATOGRAPHY - SOME PROPERTIES OF AN ENDO-BARLEY-BETA-D-GLUCANASE

被引：29

作者：

MANNERS, DJ ^{[1
]}

WILSON, G ^{[1
]}

机构：

[1] HERIOT WATT UNIV,DEPT BREWING & BIOL SCI,EDINBURGH EH1 1HX,SCOTLAND

来源：

CARBOHYDRATE RESEARCH | 1976年 / 48卷 / 02期

关键词：

D O I：

10.1016/S0008-6215(00)83221-8

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：255 / 264

页数：10

共 20 条

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[7]

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[8]

MANNERS DJ, 1969, J I BREWING, V75, P550

[9] STUDIES ON BETA GLUCANASES .2. PURIFICATION AND PROPERTIES OF AN ENDO-(1-]3)-BETA-D-GLUCANASE FROM MALTED BARLEY [J].

MANNERS, DJ ;

WILSON, G .

CARBOHYDRATE RESEARCH, 1974, 37 (01) :9-22

[10] PROTEIN DETERMINATION FOR LARGE NUMBERS OF SAMPLES [J].

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