ON THE THERMAL DISSOCIATION OF ORGANIC COMPOUNDS .8. THE EFFECTS OF THE SUBSTITUENTS ON THE THERMAL DISSOCIATION OF TRI-SUBSTITUTED UREAS

被引:11
作者
MUKAIYAMA, T
OZAKI, S
KOBAYASHI, Y
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关键词
D O I
10.1246/bcsj.29.51
中图分类号
O6 [化学];
学科分类号
0703 ;
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页码:51 / 54
页数:4
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[2]   ON THE THERMAL DISSOCIATION OF ORGANIC COMPOUNDS .1. THE UREA LINKAGE (DIPHENYLUREA IN FATTY ACIDS) [J].
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