EFFECT OF DIPHEYNLAMINE ON CAROTENOID, STEROL AND FATTY ACID SYNTHESIS IN PHYCOMYCES BLAKESLEEANUS

被引：32
作者：
OLSON, JA
KNIZLEY, H
机构：
来源：
ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS | 1962年 / 97卷 / 01期
关键词：
D O I：
10.1016/0003-9861(62)90055-3
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
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页码：138 / &
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