ENHANCEMENT OF TRANSGLYCOSYLATION ACTIVITY OF LYSOZYME BY CHEMICAL MODIFICATION

被引：26

作者：

FUKAMIZO, T ^{[1
]}

GOTO, S ^{[1
]}

TORIKATA, T ^{[1
]}

ARAKI, T ^{[1
]}

机构：

[1] KYUSHU TOKAI UNIV,FAC AGR,DEPT BIOCHEM,CHOYO,KUMAMOTO 86914,JAPAN

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1989年 / 53卷 / 10期

关键词：

D O I：

10.1080/00021369.1989.10869717

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

收藏

页码：2641 / 2651

页数：11

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