THE REDUCTION OF NITRATE IN MIXTURES OF MINCED GRASS AND WATER

被引：13
作者：
BARNETT, AJG
机构：
来源：
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1953年 / 4卷 / 02期
关键词：
D O I：
10.1002/jsfa.2740040206
中图分类号：
S [农业科学];
学科分类号：
09 ;
摘要：
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页码：92 / 96
页数：5
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