EFFECT OF A NON-PEPTIDE INTERCHAIN CROSSLINK ON REOXIDATION OF REDUCED INSULIN

被引：53
作者：
BRANDENB.D
WOLLMER, A
机构：
[1] DEUTSCHES WOLL FORSCH INST,D-51 AACHEN,WEST GERMANY
[2] RHEIN WESTFAL TH AACHEN,ABT PHYSIOL CHEM,D-51 AACHEN,WEST GERMANY
来源：
HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE | 1973年 / 354卷 / 06期
关键词：
D O I：
10.1515/bchm2.1973.354.1.613
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：613 / 627
页数：15
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