NUTRITION EDUCATION OPPORTUNITY AND RESPONSIBILITY

被引：0
作者：
SIPPLE, HL
机构：
来源：
FOOD TECHNOLOGY | 1955年 / 9卷 / 11期
关键词：
D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
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页码：563 / 565
页数：3
相关论文
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CLARK F, 1955, USDA INFORMATION B, V127
[4]   RELATIONSHIP OF ESTIMATED NUTRIENT INTAKES OF IOWA SCHOOL CHILDREN TO PHYSICAL AND BIOCHEMICAL MEASUREMENTS [J].
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SWANSON, PP .
JOURNAL OF NUTRITION, 1954, 54 (04) :557-570
[5]  
1951, SO COOPERATIVE SERIE, V20
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