共 4 条
[1]
LEFKOVITCH L. P., 1967, J STORED PROD RES, V3, P81, DOI 10.1016/0022-474X(67)90017-3
[2]
OXLEY T. A., 1960, Journal of the Science of Food and Agriculture, V11, P315, DOI 10.1002/jsfa.2740110605
[3]
PIXTON S. W., 1967, J STORED PROD RES, V3, P35, DOI 10.1016/0022-474X(67)90085-9
[4]
VISYAGIN NI, 1950, SELEKTS SEMENOV, V17, P53