OXIMES AS ARTIFICIAL SWEETENERS .9. UNSATURATED OXIMES

被引：7
作者：
UNTERHALT, B
BOSCHEME.L
机构：
来源：
ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG | 1971年 / 147卷 / 03期
关键词：
D O I：
10.1007/BF01210856
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
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页码：153 / +
页数：1
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