BEHAVIOR OF CERTAIN SUGARS AND SUGAR ALCOHOLS IN THE PRESENCE OF TETRABORATES - CORRELATION OF OPTICAL ROTATION AND COMPOUND FORMATION

被引：89
作者：
ISBELL, HS
BREWSTER, JF
HOLT, NB
FRUSH, HL
机构：
来源：
JOURNAL OF RESEARCH OF THE NATIONAL BUREAU OF STANDARDS | 1948年 / 40卷 / 02期
关键词：
D O I：
10.6028/jres.040.005
中图分类号：
T [工业技术];
学科分类号：
08 ;
摘要：
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页码：129 / 149
页数：21
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