A biometrical study of egg production in the domestic fowl. IV. Factors influencing the size, shape, and physical constitution of eggs.

被引：19

作者：

Curtis, MR

机构：

来源：

ARCHIV FUR ENTWICKLUNGSMECHANIK DER ORGANISMEN | 1914年 / 39卷 / 2/3期

关键词：

D O I：

10.1007/BF02267088

中图分类号：

Q [生物科学];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

引用

页码：217 / 327

页数：111

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