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APPLICATION OF NEAR-INFRARED REFLECTANCE SPECTROSCOPY TO PROTEIN-ANALYSIS OF GRASSLAND HERBAGE SAMPLES
被引:14
|
作者
:
GARCIACRIADO, B
论文数:
0
引用数:
0
h-index:
0
机构:
Instituto de Recursos Naturales y Agrobiologia, CSIC, Salamanca, 37071
GARCIACRIADO, B
GARCIACIUDAD, A
论文数:
0
引用数:
0
h-index:
0
机构:
Instituto de Recursos Naturales y Agrobiologia, CSIC, Salamanca, 37071
GARCIACIUDAD, A
机构
:
[1]
Instituto de Recursos Naturales y Agrobiologia, CSIC, Salamanca, 37071
来源
:
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
|
1990年
/ 50卷
/ 04期
关键词
:
Grassland;
near infrared reflectance spectroscopy;
protein determination;
D O I
:
10.1002/jsfa.2740500406
中图分类号
:
S [农业科学];
学科分类号
:
09 ;
摘要
:
Near infrared reflectance spectroscopy (NIRS) was evaluated for the prediction of the protein content in samples of grassland herbage taken at different stages of maturity (flowering to fruiting stage) in ‘Dehesa’ zones of Central‐Western Spain. A Technicon Infra Alyzer model 500 scanning monochromator interfaced with a Hewlett‐Packard 1000 minicomputer was used for the study. Protein content was predicted with NIRS data treated as log I/R using six or seven wavelengths. Calibrations were evaluated by comparing Kjeldahl analyses with those predicted by NIRS. The prediction of protein was found to be acceptable, the standard error carying between 0.56 and 0.68% in a range of protein content from 6.76 to 13.98%. Copyright © 1990 John Wiley & Sons, Ltd
引用
收藏
页码:479 / 484
页数:6
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