SOME FACTORS INFLUENCING MYCOBACTIN AND SALICYLIC ACID PRODUCTION IN MYCOBACTERIUM SMEGMATIS

被引：7

作者：

RATLEDGE, C

机构：

来源：

BIOCHEMICAL JOURNAL | 1968年 / 110卷 / 02期

关键词：

D O I：

10.1042/bj1100023P

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

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页码：P23 / &

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