INVITRO INHIBITION OF PHENOLSULFOTRANSFERASE BY FOOD AND DRINK CONSTITUENTS

被引：46

作者：

GIBB, C ^{[1
]}

GLOVER, V ^{[1
]}

SANDLER, M ^{[1
]}

机构：

[1] QUEEN CHARLOTTES HOSP,BERNHARD BARON MEM RES LABS,GOLDHAWK RD,LONDON W6 0XG,ENGLAND

来源：

BIOCHEMICAL PHARMACOLOGY | 1987年 / 36卷 / 14期

关键词：

D O I：

10.1016/0006-2952(87)90598-3

中图分类号：

R9 [药学];

学科分类号：

1007 ;

摘要：

引用

页码：2325 / 2330

页数：6

共 26 条

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[2]

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CARTER, SB ;

GLOVER, V ;

SANDLER, M .

BIOCHEMICAL PHARMACOLOGY, 1986, 35 (07) :1205-1206

[4]

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[5]

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[7]

GIBB C, 1986, LANCET, V1, P794

[8] BETA-CARBOLINES AS SELECTIVE MONOAMINE-OXIDASE INHIBITORS - INVIVO IMPLICATIONS [J].

GLOVER, V ;

LIEBOWITZ, J ;

ARMANDO, I ;

SANDLER, M .

JOURNAL OF NEURAL TRANSMISSION, 1982, 54 (3-4) :209-218

[9]

GLOVER V, 1982, SULFATE METABOLISM S, P99

[10]

GRIFFITHS LA, 1982, FLAVONOIDS ADV RES, P681

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