THE FOOD PYROLYSIS PRODUCT IQ ENHANCES ITS OWN ACTIVATION

被引:9
作者
AYRTON, AD [1 ]
WILLIAMS, EJ [1 ]
RODRIGUES, AD [1 ]
IOANNIDES, C [1 ]
WALKER, R [1 ]
机构
[1] UNIV SURREY,DEPT BIOCHEM,GUILDFORD GU2 5XH,SURREY,ENGLAND
关键词
D O I
10.1093/mutage/4.3.205
中图分类号
Q3 [遗传学];
学科分类号
071007 ; 090102 ;
摘要
引用
收藏
页码:205 / 207
页数:3
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