The vitamin G content of some foods

被引：2
|
作者：
Levine, H
Remington, RE
机构：
来源：
JOURNAL OF NUTRITION | 1937年 / 13卷 / 05期
关键词：
D O I：
10.1093/jn/13.5.525
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：525 / 542
页数：18
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