The role of riboflayin and other factors of the vitamin-B complex in the nutrition of the pig

被引：21

|

作者：

Hughes, EH

机构：

来源：

JOURNAL OF NUTRITION | 1939年 / 17卷 / 06期

关键词：

D O I：

10.1093/jn/17.6.527

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

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页码：527 / 533

页数：7

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