CUE PROPERTIES VS PALATABILITY OF FLAVORS IN AVOIDANCE LEARNING

被引：121
作者：
GARCIA, J
KOVNER, R
GREEN, KF
机构：
[1] SUNY, STONY BROOK, NY 11790 USA
[2] CALIF STATE COLL, LONG BEACH, CA 90804 USA
来源：
PSYCHONOMIC SCIENCE | 1970年 / 20卷 / 05期
关键词：
D O I：
10.3758/BF03329085
中图分类号：
B84 [心理学];
学科分类号：
04 ; 0402 ;
摘要：
引用
收藏
页码：313 / 314
页数：2
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