ASPERGILLUS-NIGER ENDOPOLYGALACTURONASE .2. CHARACTERIZATION AND SOME PROPERTIES

被引：0
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作者：
THIBAULT, JF
MERCIER, C
机构：
来源：
JOURNAL OF FOOD BIOCHEMISTRY | 1979年 / 2卷 / 04期
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暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
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页码：379 / 393
页数：15
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