EFFECT OF SUGARS AND AMINO ACIDS ON MUCOSAL NA+ AND K+ CONCENTRATIONS IN RABBIT ILEUM

被引：46
作者：
KOOPMAN, W
SCHULTZ, SG
机构：
[1] Department of Physiology, University of Pittsburgh School of Medicine, Pittsburgh, PA
来源：
BIOCHIMICA ET BIOPHYSICA ACTA | 1969年 / 173卷 / 02期
关键词：
D O I：
10.1016/0005-2736(69)90116-3
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
[No abstract available]
引用
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页码：338 / &
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