DER MECHANISMUS DER AMADORI-UMLAGERUNG

被引：0
作者：
MICHEEL, F
DIJONG, I
机构：
来源：
ANNALEN DER CHEMIE-JUSTUS LIEBIG | 1962年 / 658卷 / OCT期
关键词：
D O I：
暂无
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
引用
收藏
页码：120 / +
相关论文
共 28 条
[1]   PREPARATION OF 1-AMINO-1-DEOXY-2-KETOHEXOSES FROM ALDOHEXOSES AND ALPHA-AMINO ACIDS .1. [J].
ABRAMS, A ;
LOWY, PH ;
BORSOOK, H .
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1955, 77 (18) :4794-4796
[2]  
BORSOOK H, 1955, J BIOL CHEM, V215, P111
[3]   Carbohydrate, XI. Announcement: The aldehyde form of glucose. [J].
Brigl, P ;
Muhlschlegel, H ;
Schinle, R .
BERICHTE DER DEUTSCHEN CHEMISCHEN GESELLSCHAFT, 1931, 64 :2921-2934
[4]   Carbohydrate, X. Further 1.2-derivatives of glucose. [J].
Brigl, P ;
Schinle, R .
BERICHTE DER DEUTSCHEN CHEMISCHEN GESELLSCHAFT, 1930, 63 :2884-2887
[5]   Carbohydrates, IX. Report: Derivatives of the aldehyde form of glucose. [J].
Brigl, P ;
Muhlschlegel, H .
BERICHTE DER DEUTSCHEN CHEMISCHEN GESELLSCHAFT, 1930, 63 :1551-1557
[6]  
DIJONG I, 1962, THESIS U MUNSTER
[7]   SOME BIOCHEMICALLY RELEVANT PROPERTIES OF N-SUBSTITUTED FRUCTOSAMINES DERIVED FROM AMINO-ACIDS AND N-ARYLGLUCOSYLAMINES [J].
GOTTSCHALK, A .
BIOCHEMICAL JOURNAL, 1952, 52 (04) :455-460
[8]   PRODUCT OF INTERACTION BETWEEN INFLUENZA VIRUS ENZYME AND OVOMUCIN [J].
GOTTSCHALK, A ;
LIND, PE .
NATURE, 1949, 164 (4162) :232-233
[9]   N-SUBSTITUTED ISOGLUCOSAMINE RELEASED FROM MUCOPROTEINS BY THE INFLUENZA VIRUS ENZYME [J].
GOTTSCHALK, A .
NATURE, 1951, 167 (4256) :845-847
[10]   THE AMADORI REARRANGEMENT UNDER NEW CONDITIONS AND ITS SIGNIFICANCE FOR NON-ENZYMATIC BROWNING REACTIONS [J].
HODGE, JE ;
RIST, CE .
JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1953, 75 (02) :316-322
123