The comparative digestibility of palm kernel cake, extracted palm kernel meal and undecorticated cottonseed cake.

被引：3
|
作者：
Crowther, C
Woodman, HE
机构：
来源：
JOURNAL OF AGRICULTURAL SCIENCE | 1917年 / 8卷
关键词：
D O I：
10.1017/S0021859600003026
中图分类号：
S [农业科学];
学科分类号：
09 ;
摘要：
引用
收藏
页码：429 / 447
页数：19
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