STUDIES ON THE MECHANISM OF THE EFFECTS OF FATS AND OTHER DIETARY FACTORS ON CARCINOGENESIS BY THE AZO DYES

被引：51
作者：
MILLER, JA
机构：
来源：
ANNALS OF THE NEW YORK ACADEMY OF SCIENCES | 1947年 / 49卷 / 01期
关键词：
D O I：
10.1111/j.1749-6632.1947.tb30930.x
中图分类号：
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
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页码：19 / 28
页数：10
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