Studies of calcium and phosphorus metabolism in the chick I. The comparative effect of vitamins D-2 and D-3 and dihydrotachysterol given orally and intramuscularly

被引：13

作者：

McChesney, EW ^{[1
]}

机构：

[1] Winthrop Chem Co Inc, Res Labs, Rensselaer, NY USA

来源：

JOURNAL OF NUTRITION | 1943年 / 26卷 / 01期

关键词：

D O I：

10.1093/jn/26.1.81

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：81 / 94

页数：14

共 16 条

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Klein D, 1931, J BIOL CHEM, V93, P693

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LIEBE S, 1939, MONATSSCHR KINDERH, V78, P376

[10] A quantitative method for the assay of vitamin D with chickens [J].

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JOURNAL OF NUTRITION, 1936, 12 (05) :429-446

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