The chemistry of vitamin D

被引：16

作者：

Bills, CE ^{[1
]}

机构：

[1] Mead Johnson & Co, Res Lab, Evansville, IN USA

来源：

关键词：

D O I：

10.1001/jama.1938.62790260002009

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

页码：2150 / 2155

页数：6

共 32 条

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Bills, CE .

[2]

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[3]

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[4]

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[5]

BILLS CE, 1935, COLD SPRING HARB SYM, V3, P328

[6]

Boer AG, 1936, P K AKAD WET-AMSTERD, V39, P622

[7] Isolation of the antirachitic vitamin from tuna fish liver oil. [J].

Brockmann, H .

HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1936, 241 :104-115

[8]

BROCKMANN H, 1937, Z PHYSL CHEM, V245, P96

[9]

FIESER LF, 1936, CHEM NATURAL PRODUCT

[10]

HASLEWOOD GAD, 1936, CHEM IND, V55, P598