SUGAR METABOLISM OF PEA VARIETIES DIFFERING IN THEIR SALT TOLERANCE

被引：0
|
作者：
HASSON, E [1 ]
BARNUN, N [1 ]
HEICHAL, O [1 ]
POLJAKOFFMAYBER, A [1 ]
机构：
[1] HEBREW UNIV JERUSALEM,DEPT BOT,JERUSALEM 91000,ISRAEL
来源：
ISRAEL JOURNAL OF BOTANY | 1977年 / 26卷 / 01期
关键词：
D O I：
暂无
中图分类号：
Q94 [植物学];
学科分类号：
071001 ;
摘要：
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页码：48 / 48
页数：1
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