EFFECT OF DIFFERENT CARBON SOURCES ON REGULATION OF CARBOHYDRATE METABOLISM IN BAKERS YEAST

被引：0
作者：
GORTS, CPM
机构：
来源：
ANTONIE VAN LEEUWENHOEK JOURNAL OF MICROBIOLOGY AND SEROLOGY | 1969年 / 35卷
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中图分类号：
Q93 [微生物学];
学科分类号：
071005 ; 100705 ;
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页码：G23 / &
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[1]   EFFECT OF DIFFERENT CARBON SOURCES ON REGULATION OF CARBOHYDRATE METABOLISM IN SACCHAROMYCES CEREVISIAE [J].
GORTS, CPM .
ANTONIE VAN LEEUWENHOEK JOURNAL OF MICROBIOLOGY, 1967, 33 (04) :451-&
[2]   CHANGES IN ACTIVITIES OF RESPIRATORY ENZYMES DURING AEROBIC GROWTH OF YEAST ON DIFFERENT CARBON SOURCES [J].
POLAKIS, ES ;
BARTLEY, W ;
MEEK, GA .
BIOCHEMICAL JOURNAL, 1965, 97 (01) :298-&
[3]  
VANWIJK R, 1968, P K NED AKAD WET C, V71, P129
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