Effects of prolonged use of extremely low-fat diet on an adult human subject

被引:66
作者
Brown, WR
Hansen, AE
Burr, GO
McQuarrie, I
机构
关键词
D O I
10.1093/jn/16.6.511
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
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页码:511 / 524
页数:14
相关论文
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