MICROBIAL AND ENZYMATIC PROCESSES FOR THE PRODUCTION OF BIOLOGICALLY AND CHEMICALLY USEFUL COMPOUNDS

被引：192
|
作者：
YAMADA, H
SHIMIZU, S
机构：
来源：
ANGEWANDTE CHEMIE-INTERNATIONAL EDITION IN ENGLISH | 1988年 / 27卷 / 05期
关键词：
D O I：
10.1002/anie.198806221
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
引用
收藏
页码：622 / 642
页数：21
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