UTILIZATION OF THE D-ISOMERS OF ARGININE AND HISTIDINE BY CHICKS AND RATS

[1] QUANTITATIVE EFFECT OF EXCESS LYSINE ON ABILITY OF ARGININE TO PROMOTE CHICK WEIGHT-GAIN [J]. JOURNAL OF NUTRITION, 1972, 102 (02) : 171 - &

[2] Baker, 1977, ADV NUTR RES, P299

[3] MODIFICATION OF THE LEVEL OF HISTIDINE AND SODIUM-BICARBONATE IN THE ILLINOIS CRYSTALLINE AMINO-ACID DIET [J]. POULTRY SCIENCE, 1979, 58 (03) : 749 - 750

[4] PHYSIOLOGY OF THE D-AMINO ACIDS [J]. PHYSIOLOGICAL REVIEWS, 1953, 33 (02) : 145 - 189

[5] Berg CP, 1959, PROTEIN AMINO ACID N, P57, DOI [10.1016/B978-0-12-395683-5.50008-0, DOI 10.1016/B978-0-12-395683-5.50008-0]

[6] CELANDER DR, 1953, J BIOL CHEM, V202, P351

[7] FELL RV, 1959, POULTRY SCI, V38, P1203

[8] ANTAGONISM OF D-FORMS OF ESSENTIAL AMINO ACIDS TOWARD PROMOTION OF GROWTH BY D-HISTIDINE [J]. JOURNAL OF NUTRITION, 1964, 82 (02) : 243 - &

[9] ANTAGONISM OF POORLY INVERTIBLE D-AMINO ACIDS TOWARD GROWTH PROMOTION BY READILY INVERTIBLE D-AMINO ACIDS [J]. JOURNAL OF NUTRITION, 1964, 82 (02) : 237 - &

[10] MEISTER A, 1954, J BIOL CHEM, V206, P587

[1] QUANTITATIVE EFFECT OF EXCESS LYSINE ON ABILITY OF ARGININE TO PROMOTE CHICK WEIGHT-GAIN [J]. JOURNAL OF NUTRITION, 1972, 102 (02) : 171 - &

[2] Baker, 1977, ADV NUTR RES, P299

[3] MODIFICATION OF THE LEVEL OF HISTIDINE AND SODIUM-BICARBONATE IN THE ILLINOIS CRYSTALLINE AMINO-ACID DIET [J]. POULTRY SCIENCE, 1979, 58 (03) : 749 - 750

[4] PHYSIOLOGY OF THE D-AMINO ACIDS [J]. PHYSIOLOGICAL REVIEWS, 1953, 33 (02) : 145 - 189

[5] Berg CP, 1959, PROTEIN AMINO ACID N, P57, DOI [10.1016/B978-0-12-395683-5.50008-0, DOI 10.1016/B978-0-12-395683-5.50008-0]

[6] CELANDER DR, 1953, J BIOL CHEM, V202, P351

[7] FELL RV, 1959, POULTRY SCI, V38, P1203

[8] ANTAGONISM OF D-FORMS OF ESSENTIAL AMINO ACIDS TOWARD PROMOTION OF GROWTH BY D-HISTIDINE [J]. JOURNAL OF NUTRITION, 1964, 82 (02) : 243 - &

[9] ANTAGONISM OF POORLY INVERTIBLE D-AMINO ACIDS TOWARD GROWTH PROMOTION BY READILY INVERTIBLE D-AMINO ACIDS [J]. JOURNAL OF NUTRITION, 1964, 82 (02) : 237 - &

[10] MEISTER A, 1954, J BIOL CHEM, V206, P587