FATTY-ACID COMPOSITION OF EGG-YOLK LIPIDS FROM 2 STRAINS OF BOBWHITE QUAIL

被引：3

作者：

FARR, FM

GARDNER, FA

COUCH, JR

机构：

来源：

POULTRY SCIENCE | 1972年 / 51卷 / 03期

关键词：

D O I：

10.3382/ps.0511032

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：1032 / &

共 16 条

[1] Studies in fat metabolism in the fowl. I. The composition of the egg fat and depot fat of the fowl as affected by the ingestion of large amounts of different fats. [J].

Cruickshank, EM .

BIOCHEMICAL JOURNAL, 1934, 28 :965-977

[2] STUDIES ON THE CHOLESTEROL CONTENT OF EGGS FROM VARIOUS BREEDS AND OR STRAINS OF CHICKENS [J].

EDWARDS, HM ;

DRIGGERS, JC ;

DEAN, R ;

CARMON, JL .

POULTRY SCIENCE, 1960, 39 (02) :487-489

[3] INFLUENCE OF BREED + / OR STRAIN ON FATTY ACID COMPOSITION OF EGG LIPIDS [J].

EDWARDS, HM .

POULTRY SCIENCE, 1964, 43 (03) :751-&

[4] FATTY ACID COMPOSITION OF EMBRYONIC FAT ORGAN LIPIDS [J].

FELDMAN, GL ;

CULP, TW ;

JONSSON, HT ;

GOWAN, RH .

POULTRY SCIENCE, 1962, 41 (06) :1851-&

[5]

FISHER H, 1957, POULTRY SCI, V36, P1116

[6]

FOLCH J, 1957, J BIOL CHEM, V226, P497

[7]

HULETT BJ, 1964, POULTRY SCI, V43, P1331

[8]

MURTY NL, 1960, J NUTR, V72, P451, DOI 10.1093/jn/72.4.451

[9]

QUISENBERRY JH, 1964, 1 TEX AM U DEP POUL, P1

[10]

REISER R, 1951, J Nutr, V44, P159

← 1 2 →