Stalagmometric studies on crystalloid and colloid solutions. VI. The effect of phenol on the surface tension of protein solutions.

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作者：

Berczeller, L

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BIOCHEMISCHE ZEITSCHRIFT | 1914年 / 66卷

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Q5 [生物化学]; Q7 [分子生物学];

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071010 ; 081704 ;

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页码：191 / 201

页数：11

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