REDUCTION OF HYPERLIPIDEMIA IN THE LA/N-CORPULENT RAT BY DIETARY FISH OIL CONTAINING N-3 FATTY-ACIDS

被引：20
作者：
DOLPHIN, PJ
AMY, RM
KOESLAG, DG
LIMOGES, BF
RUSSELL, JC
机构：
[1] UNIV ALBERTA,DEPT PATHOL,EDMONTON T6G 2E1,ALBERTA,CANADA
[2] UNIV ALBERTA,DEPT SURG,EDMONTON T6G 2E1,ALBERTA,CANADA
来源：
BIOCHIMICA ET BIOPHYSICA ACTA | 1988年 / 962卷 / 03期
关键词：
D O I：
10.1016/0005-2760(88)90261-5
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：317 / 329
页数：13
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