INTERRELATIONSHIP BETWEEN KINDS OF DIETARY CARBOHYDRATE AND FAT IN HYPERLIPOPROTEINEMIC PATIENTS .3. SYNERGISTIC EFFECT OF SUCROSE AND ANIMAL FAT ON SERUM LIPIDS

被引：77
作者：
ANTAR, MA
LITTLE, JA
LUCAS, C
BUCKLEY, GC
CSIMA, A
机构：
来源：
ATHEROSCLEROSIS | 1970年 / 11卷 / 02期
关键词：
D O I：
10.1016/0021-9150(70)90057-2
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
引用
收藏
页码：191 / +
页数：1
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