HPLC determination of Ursolic acid in flowers of an Iranian Pomegranate (Punica granatum L.) Cultivar

被引：0
|
作者：
Fatemeh, Sharifiyan [1 ]
Abbas, Mirjalili Seyed [2 ]
Mohammad, Fazilati [1 ]
Saeed, Habibollahi [3 ]
Elahe, Poorazizi [4 ]
机构：
[1] PNU, Dept Biol, Tehran, Iran
[2] AREEO, Imam Khomeini Higher Educ Ctr, Tehran, Iran
[3] PNU, Dept Chem, Tehran, Iran
[4] Islamic Azad Univ, Najafabad Branch, Esfahan, Iran
来源：
INTERNATIONAL JOURNAL OF AYURVEDIC MEDICINE | 2018年 / 9卷 / 03期
关键词：
HPLC; Pomegranate flowers; Ursolic acid;
D O I：
暂无
中图分类号：
R-3 [医学研究方法]; R3 [基础医学];
学科分类号：
1001 ;
摘要：
Ursolic acid (UA), is a major bioactive compound in several traditional medicinal plants including pomegranate (Punica granatum L.) flower. This study presents the HPLC analysis of UA content in flowers of an Iranian pomegranate cultivar. The analytical method's accuracy and the repeatability were satisfactory. The Linear ranges were 100-400 mu g/ml for UA with a good correlation. On the average, the recovery rate of UA was 100%. Here, the extraction of UA from an Iranian pomegranate flower cultivar by employing an ultrasound-assisted extraction method was reported, and several extraction solvents were studied to improve extraction yield of UA. Remarkable quantities of UA were found in cultivar of pomegranate flower evaluated. Our results showed that Iranian pomegranate flower cv. Ghorj Tafti Torsh is a good source for extraction and isolation of UA.
引用
收藏
页码：177 / 181
页数：5
相关论文
共 50 条
  • [1] Variation of ursolic acid content in flowers of ten Iranian pomegranate (Punica granatum L.) cultivars
    Sharifiyan, Fatemeh
    Mirjalili, Seyed Abbas
    Fazilati, Mohammad
    Poorazizi, Elahe
    Habibollahi, Saeed
    BMC CHEMISTRY, 2019, 13 (1)
  • [2] Variation of ursolic acid content in flowers of ten Iranian pomegranate (Punica granatum L.) cultivars
    Fatemeh Sharifiyan
    Seyed Abbas Mirjalili
    Mohammad Fazilati
    Elahe Poorazizi
    Saeed Habibollahi
    BMC Chemistry, 13
  • [3] Extraction optimization of oleanolic and ursolic acids from pomegranate (Punica granatum L.) flowers
    Fu, Quanjuan
    Zhang, Lihua
    Cheng, Nini
    Jia, Ming
    Zhang, Yuanhu
    FOOD AND BIOPRODUCTS PROCESSING, 2014, 92 (C3) : 321 - 327
  • [4] RAPD analysis of Iranian pomegranate (Punica granatum L.) cultivars
    Nourmohammadi, Z.
    COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY, 2008, 150 (03): : S196 - S196
  • [5] B-chromosomes in Iranian pomegranate (Punica granatum L.) cultivars
    Sheidai, Masoud
    Khandan, Mahmood
    Esfahani, Shahrzad Nasre
    PAKISTAN JOURNAL OF BOTANY, 2007, 39 (01) : 85 - 91
  • [6] Antioxidant Activity of Iranian Pomegranate (Punica granatum L.) Seed Extracts
    Sadeghi, N.
    Jannat, B.
    Oveisi, M. R.
    Hajimahmoodi, M.
    Photovat, M.
    JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY, 2009, 11 (05): : 633 - 638
  • [7] Cytogenetical study of some Iranian pomegranate (Punica granatum L.) cultivars
    Masoud, S
    Khandan, M
    Nasre-Esfahani, S
    CARYOLOGIA, 2005, 58 (02) : 132 - 139
  • [8] Micropropagation of pomegranate (Punica granatum L.) 'Bhagava' cultivar from nodal explant
    Patil, Vijay M.
    Dhande, G. A.
    Thigale, Dipak M.
    Rajput, J. C.
    AFRICAN JOURNAL OF BIOTECHNOLOGY, 2011, 10 (79): : 18130 - 18136
  • [9] Simultaneous qualitative and quantitative analyses of ursolic acid and oleanolic acid in Punica granatum L. (Pomegranate) flowers by high-performance thin-layer chromatography
    Wenxia Wu
    Liwa Wang
    Shuge Tian
    JPC – Journal of Planar Chromatography – Modern TLC, 2021, 34 : 165 - 172
  • [10] Simultaneous qualitative and quantitative analyses of ursolic acid and oleanolic acid in Punica granatum L. (Pomegranate) flowers by high-performance thin-layer chromatography
    Wu, Wenxia
    Wang, Liwa
    Tian, Shuge
    JPC-JOURNAL OF PLANAR CHROMATOGRAPHY-MODERN TLC, 2021, 34 (02) : 165 - 172
12345