A SIMPLE AND RAPID ANALYTICAL METHOD FOR NICOTINIC-ACID AND NICOTINAMIDE IN MEAT BY USING NIACIN TEST PAPER

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作者：

TAKAHASHI, M

SUZUKI, H

MINAMI, M

HAKUDA, T

KOSEKI, M

KANNO, S

KUBOTA, Y

HARADA, M

TEZUKA, T

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JOURNAL OF THE FOOD HYGIENIC SOCIETY OF JAPAN | 1989年 / 30卷 / 02期

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中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

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页码：175 / 178

页数：4

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