STUDIES ON CARBOHYDRATE METABOLIZING ENZYMES .29. SOME PROPERTIES OF A BETA-1,3-GLUCANASE FROM RYE

被引：32

作者：

MANNERS, DJ ^{[1
]}

MARSHALL, J ^{[1
]}

机构：

[1] HERIOT WATT UNIV,DEPT BREWING & BIOL SCI,EDINBURGH EH1 1HX,SCOTLAND

来源：

PHYTOCHEMISTRY | 1973年 / 12卷 / 03期

关键词：

D O I：

10.1016/S0031-9422(00)84441-6

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：547 / 553

页数：7

共 22 条

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[5] CULTURE METHODS AND DETECTION OF GLUCANASES IN SUSPENSION CULTURES OF WHEAT AND BARLEY [J].

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[6]

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[7]

LOWRY OH, 1951, J BIOL CHEM, V193, P265

[8]

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[9]

MANNERS DJ, 1969, J I BREWING, V75, P550

[10] ACTION OF AMYLOLYTIC ENZYMES ON A CHROMOGENIC SUBSTRATE [J].

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