MICRONUTRIENTS AND SUSCEPTIBILITY TO INFECTION

被引：30

作者：

KEUSCH, GT

机构：

来源：

ANNALS OF THE NEW YORK ACADEMY OF SCIENCES | 1990年 / 587卷

关键词：

D O I：

10.1111/j.1749-6632.1990.tb00145.x

中图分类号：

O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

引用

收藏

页码：181 / 188

页数：8

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