INFLUENCE OF FORMIC ACID ON THE HYDROLYSIS OF TISSUE PROTEINS - A NEW AND RAPID METHOD OF HYDROLYSIS OF PROTEINS

被引：9
作者：
GURNANI, SU
KUMTA, US
SAHASRABUDHE, MB
机构：
来源：
BIOCHIMICA ET BIOPHYSICA ACTA | 1955年 / 16卷 / 04期
关键词：
D O I：
10.1016/0006-3002(55)90277-8
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：553 / 557
页数：5
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