INFLUENCE OF DRYING AND STORAGE CONDITIONS ON NONSTRUCTURAL CARBOHYDRATE ANALYSIS OF HERBAGE TISSUE - REVIEW

被引：52
作者：
SMITH, D [1 ]
机构：
[1] UNIV WISCONSIN, DEPT AGRON, MADISON, WI 53706 USA
来源：
JOURNAL OF THE BRITISH GRASSLAND SOCIETY | 1973年 / 28卷 / 03期
关键词：
D O I：
10.1111/j.1365-2494.1973.tb00733.x
中图分类号：
Q94 [植物学];
学科分类号：
071001 ;
摘要：
引用
收藏
页码：129 / 134
页数：6
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