DETERMINATION OF FATTY ACID COMPOSITION IN SOME PIG FATS BY GAS CHROMATOGRAPHY

被引：4
作者：
JAARMA, M
机构：
来源：
ACTA CHEMICA SCANDINAVICA | 1964年 / 18卷 / 02期
关键词：
D O I：
10.3891/acta.chem.scand.18-0300
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
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页码：300 / &
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